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Maple Fudge Brownies
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Maple Fudge Brownies

Ingredients
Scale
- 1/2 cup butter
- 1/3 cup cocoa
- 2 eggs
- 1 cup Fuller’s Sugarhouse pure maple syrup
- 1/2 tsp vanilla
- 3/4 cups flour
- 1/2 cup nuts (optional)
Instructions
- Mix all ingredients together and pour into an 8″ x 8″ pan.
- Bake at 350 degrees for 30 minutes.