Name: BBQ Maple Meatballs
Ingredients: 1 cup ketchup; 2/3 cup apple cider vinegar; ½ cup vegetable oil; ½ cup Fuller’s Sugarhouse Pure Maple Syrup; 1 tbsp Worcestershire sauce; 1 tbsp Dijon mustard; 1 tsp chili powder; 1 tsp salt; ¼ tsp cayenne pepper; 2 lbs Homestyle meatballs

BBQ Maple Meatballs

Ingredients

Scale

1 cup ketchup
2/3 cup apple cider vinegar
½ cup vegetable oil
½ cup Fuller’s Sugarhouse Pure Maple Syrup
1 tbsp Worcestershire sauce
1 tbsp Dijon mustard
1 tsp chili powder
1 tsp salt
¼ tsp cayenne pepper
2 lbs Homestyle meatballs

Instructions

Add frozen meatballs to a crockpot.
In a bowl, combine all other ingredients and stir with a whisk.
Pour the sauce over the meatballs, then gently toss to coat all meatballs.
Cook on low for 2 hours, then serve.