Maple Sweet Potato Chips

Print

Maple Sweet Potato Chips

Maple Sweet Potato Chips recipe using pure NH maple syrup from Fuller's Sugarhouse.
  • Author: Jeff Mauro
  • Cook Time: 15
  • Total Time: 15 minutes

Ingredients

Scale

Instructions

  1. Preheat oven to 425 degrees.
  2. Lay parchment onto a half sheet pan. Spray liberally with cooking spray. Arrange sliced sweet potatoes on sheet pan, slightly overlapping, into even rows lengthwise. Discard the tiny slices and keep arranging until the pan is filled.
  3. Mix Fuller’s Sugarhouse pure maple syrup with the melted butter. Brush a liberal amount gently onto all exposed potato surfaces. Season with salt and fresh ground pepper. Bake until very brown at the edges, about 15 minutes.

Notes

  • Double or triple the recipe for Game Day!

Nutrition

  • Serving Size: 4

Did you make this recipe?

Share a photo and tag us — we can't wait to see what you've made!


"Best in NH, Best in the World"