Raspberry Maple Vinaigrette

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Raspberry Maple Vinaigrette

Try this Raspberry Maple Vinaigrette as a dressing on salad, vegetables, or a marinade for meat!

Ingredients

Scale

½ cup white wine vinegar

¼ cup olive oil

1/3 cup fresh raspberries

2 tsp Fuller’s Sugarhouse pure maple syrup

Instructions

Place all ingredients in blender/food processor and blend until smooth consistency

Use as a dressing on salad, vegetables, or a marinade for meat.

Notes

This will store in the fridge for up to four days.

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