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Raspberry Maple Vinaigrette
Try this Raspberry Maple Vinaigrette as a dressing on salad, vegetables, or a marinade for meat!
½ cup white wine vinegar
¼ cup olive oil
1/3 cup fresh raspberries
Place all ingredients in blender/food processor and blend until smooth consistency
Use as a dressing on salad, vegetables, or a marinade for meat.
This will store in the fridge for up to four days.